Appetizers

LUCKY WABBIT WINGS – 16

Mild | Parmigiana Garlic | Sweet Thai Chili | Buffalo with Bleu Cheese

CLAMS CASINO – 15

Whole clam topped with bacon, peppers, onions & garlic butter

CLAMS CASINO – 15

Whole clam topped with bacon, peppers, onions & garlic butter

HOMEMADE CRAB CAKES – 19

With Chipotle remoulade sauce

SILLY RABBIT SLIDERS – 14

Your choice: cheeseburger or pulled pork (3)

RABBIT (Egg) ROLLS – 15

Philly cheesesteak egg rolls with peppers, onions, and mushrooms

Fried Calamari – 16

Traditional style fried calamari with freshly made sauces

Classic tomato l Sweet Thai Chili

HOLY MAC & CHEESE NUGGETS – 12

Regular Old fashioned or with jalapeno bacon & scallions

HOMEMADE MOZZARELLA IN CAROZZA – 14

Thick sliced mozzarella, pesto between parmesan coated bread than fried. Served with marinara sauce

HOP-A-LONG QUESA DICHE (Quesadilla) – 16

Flour tortilla stuffed with shredded cheddar & jack cheese, tomatoes, bacon, mixed peppers & scallions.

Chicken 3 l Pulled Pork 3 l Steak 4 l Shrimp 6

MACHO NACHOS – 14

Stacks of fresh warm tortillas, smothered with fresh nacho cheese, jalapenos, black olives, sour cream & pico de gallo

Chicken 3 l Pulled Pork 3 l Steak4 l Shrimp 6

SEARED TUNA – 15

With wasabi ranch and Asian glaze

Sandwiches

Served with French fries & pickle on brioche

B-B-Q CHICKEN SANDWICH – 15

Grilled chicken, white cheddar, bacon, fried onions & smokey BBQ sauce

PARMIGIANA HERO – 16

Breaded chicken cutlet on a toasted hero, covered with marinara sauce & mozzarella cheese

STEAK SANDWICH – 18

Marinated steak, sautéed onions, mushrooms, chipotle aioli on garlic hero bread

PESTO CHICKEN PANINI – 15

Grilled chicken, homemade pesto sauce, roasted red peppers, red onions, melted mozzarella, baby arugula& balsamic

SHRIMP BLT WRAP – 18

Grilled shrimp, apple-wood bacon, fresh avocado, lettuce, tomatoes & onions in a ranch dressing

BEST Burgers EVER

Served with lettuce, tomatoes, red onions & seasoned fries

BUILD-A-BURGER – 16

10 oz. Hand-pressed & seasoned burger, plus your pick of toppings

Cheddar l American l Mozzarella l Swiss l Sautéed mushrooms l Sautéed onions l Bacon l Peppers l Fried onions l Jalapenos l Avocado l Fried egg
$1 each

Side Dishes

Garlic Smashed Potato – 5
French Fries – 5
Waffle Sweet Potato Fries – 5
Loaded fries Bacon, cheddar, sour cream – 7
Vegetable of the day – 5

Soup of the Day

CHEF’S PICK – 8

FRENCH ONION – 9

Salads

APPLE & ARUGULA SALAD – 14

Baby arugula, granny smith apples, crumbled goat cheese, candied pecans, dried raisins, drizzled with raspberry dressing

ICEBERG WEDGE – 12

Wedge of iceberg lettuce topped with Gorgonzola cheese, dressing, shaved red onions and bacon

CAESAR SALAD – 12

Fresh romaine lettuce, grated parmesan cheese, crunchy seasonal croutons tossed in Caesar dressing

Chicken 6 | Steak 8 | Shrimp 8 | Tuna 8 | Salmon 10

Bar Pizza

TRADITIONAL – 13

With mozzarella, tomato & basil

BUILD YOUR OWN PIZZA – 13

$1 each

Peppers l Onions l Mushrooms l Black Olives l Jalapenos l Cheddar l Jack l Ricotta l Bacon l Pepperoni

PASTA

RIGATONI BOLOGNESE – 23

Rigatoni pasta, tomato, beef & onion topped with ricotta cheese

PENNE ALLA VODKA – 21

Tomato, onion, prosciutto, vodka, touch of cream

TRI-COLOR TORTELLINI PRIMAVERA – 21

Cheese tortellini with vegetable cream sauce

ENTREES

SURF-N-TURF – 35

Marinated sirloin steak, grilled shrimp, smashed potatoes & vegetables

PAN SEARED ATLANTIC SALMON TERIYAKI – 25

Salmon in a teriyaki glaze with pineapple salsa, rice and vegetable

SEARED TUNA – 24

With wasabi ranch and Asian glaze

TEQUILA STEAK – 30

sirloin steak marinated in tequila & herbs with smashed potatoes and vegetables

IMPERIAL CHICKEN – 26

Breaded chicken cutlet, pecorino romano imperial crust in a lemon white wine